WellnessPack woman

The WellnessPack provides a broad spectrum of nutrients packaged in individual daily sachets you can easily enjoy whether you’re at home or on the go. Every sachet contains:

• 1 x multivitamin tablet (Multivitamin & Mineral Woman)
• 2 x omega 3 capsules (Omega 3)
• 1 x antioxidant capsule (Antioxidant & Bilberry Extract)

Multivitamin & Mineral Woman
Oriflame’s Multivitamin & Mineral Woman provides a complex of 22 essential vitamins and minerals that is formulated to support the unique nutritional requirements of women. When taken in combination with a balanced diet, it provides the key nutrients to support overall wellbeing. Vitamins C and D, and minerals zinc and iron contribute to the normal function of the immune function.

• High in vitamins A, D, E, C, B1, B2, B3, B5, B6, B7, B12, folic acid
• High in iron, zinc, copper, manganese, selenium, iodine, chromium, molybdenum
• Source of calcium and magnesium

Omega 3
Oriflame’s Omega 3 comes from fish oil that has been sourced from sustainable fish stocks certified by the Friend of the Sea organisation. The important long-chain omega-3 fatty acids eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) are vital parts of all cell membranes in the body, and have important roles in the body, including maintenance of the normal function of the heart*, vision** and brain**.

*The beneficial effect is obtained with a daily intake of 250 mg of EPA and DHA.

** The beneficial effect is obtained with a daily intake of 250 mg of DHA.

Astaxanthin & Bilberry Extract
Oriflame’s Astaxanthin & Bilberry Extract is a combination of antioxidants including natural astaxanthin and bilberry extract. In addition, it contains vitamins C and E that contribute to the protection of cells from oxidative stress.

Astaxanthin is one of nature’s most powerful antioxidants (Stachowiak & Szulc, 2021). It is a naturally occurring carotenoid most abundantly found in the freshwater microalgae Haematococcus pluvialis. Bilberries (Vaccinium myrtillus), or European blueberries, contain anthocyanins, a type of flavonoids (polyphenols) with antioxidant properties. The water-soluble vitamin C and the fat-soluble vitamin E are both function as antioxidants in the body and protect cells against oxidative stress.

Food supplements should not be used as a substitute for a balanced and varied diet.

References

Stachowiak B, Szulc P. Astaxanthin for the Food Industry. Molecules. 2021 May 2;26(9):2666.